Sweet Potato Chocolate Chip Cookies


You are 16 months old now! To celebrate here’s a sweet treat for you little girl.

Mama’s Sweet Potato Oatmeal Chocolate Chip Cookies


1 c rolled oats

1/4 c whole wheat flour

1/3 c raw sugar

1/2 c shredded coconut

1/2 c semi-sweet chocolate chips

1 c mashed sweet potato

1/4 c vegetable oil

1 egg

1/4 c soy milk

pinch of salt


Pre-heat oven to 350 F

Combine all ingredients in large bowl, be sure to blend well. Drop by rounded tablespoon onto greased baking sheet. Bake for 18-20 minutes. Enjoy!


There really is no substitute for real butter. We were out so I used the veg oil. Also, next time I’d like to try these with brown instead of raw sugar.

Love you!


  One thought on “Sweet Potato Chocolate Chip Cookies

  1. August 19, 2012 at 9:20 am

    Hadn’t thought of mashed sweet taters in cookies — but I like it. Will have to give it a try.


    • August 19, 2012 at 9:29 am

      Thanks for your comment! Give it a try, I do recommend using real butter though. Better flavor and a little more crunch that you can’t get with oil.


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