One Boozy Sugar Pie Pumpkin

Sugar Pie Pumpkins are on sale in the produce section of our grocery store. I picked one up and shortly after began searching for dinner ideas. I found this charming post penned more like a love letter than a recipe Pumpkin Stuffed with Everything Good.

Of course I had to try it. Here’s what I used in my version of this deliciously versatile dish:

Left over dutch crunch bread
White wine
Heavy cream
Olive oil
Crushed red pepper flakes

As seen here, I was heavy handed with the white wine. A party broke out in the oven.

But it proved to be worth the trouble.

10 thoughts on “One Boozy Sugar Pie Pumpkin

Stay a spell and chat

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s